| Brandy Alexander |
| |
| 1 1/2 oz |
|
brandy |
|
| 1 oz |
|
crème de cacao |
|
| 1 oz |
|
cream |
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| 1 |
Using a shaker filled with ice, combine
all ingredients. |
| 2 |
Shake well. |
| 3 |
Strain into a chilled cocktail glass. |
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| |
| Servings: 1 |
| |
| Nutrition Facts |
| Serving size: 1 serving |
| Percent daily values based
on a 2000 calorie diet. |
| Nutrition information
calculated from recipe ingredients. |
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| Amount
Per Serving |
|
|
|
| Calories |
|
160.84 |
|
| Calories From Fat |
|
50.92 |
|
| |
|
%
Daily Value |
| Total Fat 5.79g |
|
8% |
|
| Saturated Fat 3.61g |
|
18% |
|
| Cholesterol
19.83mg |
|
6% |
|
| Sodium
12.31mg |
|
0% |
|
| Potassium
37.39mg |
|
1% |
|
| Carbohydrates
1.10mg |
|
0% |
|
| Dietary Fiber 0.00g |
|
0% |
|
| Protein
0.81g |
|
1% |
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| |
| Recipe Type |
| Cocktail |
| |
| Cost Per Serving |
| Cost: $1.33 |
Price: $3.75 |
Profit: $2.42 |
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| Cost Per
Ingredient (per serving) |
|
|
| 1 1/2 oz brandy |
$0.59 |
|
| 1 oz crème
de cacao |
$0.51 |
|
| 1 oz cream |
$0.23 |
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| Recipe Source |
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